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Castello di Petroia Hotel | Restaurant menu - Castello di Petroia
Dishes in full respect of the freshness and genuineness of the products, originating from our territory. A menu that follows the natural course of the seasons is the proposal of Chef Walter Passeri.
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The menu

Menù

Menù

Dishes are prepared with always fresh and genuine ingredients coming directly from our land

Homemade bread every evening

Homemade bread every evening

Our Chef Walter Passeri delights his guests with freshly baked special bread each evening

Seasonality

Seasonality

A menu that follows the natural course of the seasons is what the Chef Walter Passeri proposes each evening

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Castello di Petroia Hotel > Restaurant > The menu

Menu Spring 2025

 

Starters

Arthicoke Flan with Grana cheese fondue  – € 18,00.

 

Fava bean purée and chicory with crispy bread – € 18,00.

 

Fennel, orange, and walnut salad – € 18,00.

 

Carpaccio of Chianina with wild fennel chlorophyll – € 22,00.

First Courses

Handmade nettle tagliatelle with Norcia bacon, cherry  tomatoes, and stracciatella – € 24,00.

 

Strangozzi pasta with asparagus and sausage crumble – € 22,00.

 

Homemade maltagliati with white Chianina beef ragout – € 23,00.

 

Red Colfiorito gnocchi with primrose pesto, wild garlic and almonds – € 20,00.

Main Courses

Chianina beef tagliata with “Oro de Petroia” extra virgin olive oil – € 30,00.

 

Pork fillet with juniper berries – € 25,00.

 

Grilled Umbrian marinated  lamb ribs  – € 28,00.

 

Grilled fillet  Chianina Veal with Bay leaf  – € 35,00.

Dessert

Tozzetti & vin Santo   – € 9,00.

 

Home-made Tiramisù  – € 9,00.

 

Puff pastry with Chantilly cream and strawberry sauce – € 9,00.

 

Violet-infused panna cotta – € 7,00.

 

From the farm to the table

Our bread, pasta and desserts are hand-made at the Castle.

The meats are all highly selected and the veal “Chianina” comes from our farm breeding.

The Truffle comes from our estate.

We produce our Extra virgin olive oil.

The mix flowered honey comes from our farm.

Farm Products

Find out what our 600 acres farm produces

For information about our dishes or for more questions

CALL US

+39 075/920287

 

Lucia,Bori and Leonardo will answer you everyday from 9:00 a.m. till 11 p.m. (Rome time)

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    Lucia Amandoli, Lucia Batazzi and Leonardo will answer you as soon as possible